Preheat oven to 350°F. Heat a 12” oven proof Gotham skillet over medium and melt butter with
brown sugar. Add bananas and sauté until sugar becomes a syrup and remove from heat. Arrange
bananas neatly in pan and set aside.
In a large bowl, mix flour, cocoa powder, baking powder, baking soda, cinnamon and chocolate
chips. In another bowl, combine egg whites, brown sugar, yogurt and vanilla.
Add dry ingredients to wet ingredients and mix until just combined. Pour into skillet over
sautéed bananas. Bake for 20-25 minutes, or until middle of cake springs back when touched.
Remove from oven and cool slightly. Invert onto a large plate and cut into 16 slices.
50+ Quick & Easy Recipes
Inspired by Celebrity Chef Daniel Green
Quick & easy to make
No experience needed
Includes different desserts, dinners, lunches & quick snacks!