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Gotham Steel™

Gotham™ Steel, The newest technology in non-stick cookware.

Made with ceramic and super strong titanium. Cooking with Gotham™ Steel is like cooking on air. Everything slides right off!

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Polish Sausage and Pirogies


  1. Bring a large shallow pot of water to a boil and drop in frozen pirogies. Boil over medium heat until pirogies float to the top, about 5 minutes; drain and set aside.
  2. Melt butter in the 11” Gotham skillet over medium-high heat; cook and stir cabbage and onion until cabbage is wilted, 8 to 10 minutes. Sprinkle with salt and black pepper.
  3. Stir in kielbasa pieces; cook until sausage is heated through, about 5 minutes.
  4. Gently lay pirogies into the skillet and move sausage mixture aside to allow pirogies to cook on the surface of the hot skillet until they puff up and brown slightly on the bottom, about 20 minutes. Pour in broth and reduce heat to medium-low; cover and simmer until cabbage is tender, about 10 to 15 minutes.

50+ Quick & Easy Recipes

Inspired by Celebrity Chef Daniel Green

  • Quick & easy to make
  • No experience needed
  • Includes different desserts, dinners, lunches & quick snacks!

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