Preheat oven to 450°F. Heat the 11” Gotham skillet over medium-high heat 5 minutes.
Toss together apple slices and sugar in a small bowl. Add apples, sauté 3 to 5 minutes or
until tender. Remove apples from skillet, and wipe skillet clean.
Whisk together eggs and milk in a medium bowl. Whisk in flour and next 3 ingredients.
Add 2 tbsp. butter and pour into skillet over medium-high heat and top with cooked
apples. Place skillet into the oven.
Bake at 450°F for 20 min. or until pancake is golden and puffed.
Meanwhile, whisk together the sour cream and brown sugar in the 9 ½” Gotham skillet
on medium high heat until sugar dissolves. Stir in apple cider, 1 tbsp. at a time, until desired
50+ Quick & Easy Recipes
Inspired by Celebrity Chef Daniel Green
Quick & easy to make
No experience needed
Includes different desserts, dinners, lunches & quick snacks!